Implementing a Food Safety Management System (FSMS) incorporating HACCP principles
An eLearning course developed by East GB Ltd
Course price : £359 + vat
What the law says
"Since 2006 it has been compulsory in the UK for all food businesses to have a Food Safety Management System incoprorating HACCP principles."
This Safer Food System course gives you everything you need to implement an FSMS in your food and drink business including training, tutor support and full set of ready-to-use downloadable forms and documents. The course has been designed so that everyone from novices to experts can develop their own Food Safety Management System.
How the Safer Food System will help you
- It will enable you to comply with the law
- It will help your business to become more profitable
- Every form and document you need
- 128 training and interview videos
- Expert tutors and award winning guests
- Support from your own expert course tutor
- Nationally recognised certification from ASET
The Safer Food System is a nationally recognised level 3 qualification in Food Safety Management from ASET, the UK qualification awarding body. More info on ASET
Course developed, presented and supported by food safety experts East GB Ltd. More info on East GB Ltd
Course fact – this course took 10 months to film between August 2007 and May 2008, using over 600 clips and 17 hours of footage.
Video based...
Filmed on-location and in-studio, presented by food experts not actors, and focused on getting you quick results and bottom line benefits.
Expert trainers...
Researched, delivered and supported by real subject experts, sharing insider tips tricks and techniques.
There's a system...
Recaps, quick tests, help & support centre, all downloadable forms, action planner, and direct tutor help.
This course...
This course has a guide of 24 hours learning including designing and implementing your own FSMS and completion of your work for your certification.
